KAKINADA GOTTAM KHAJA / KAJA
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Description
A flaky pastry dipped in sugar syrup is the famous sweet of Andhra Cuisine called Kakinada Kaja / Madatha Kaja / Sweet maida kaja / Tapeswaram Kaja / sweet kaja rolls. This is a traditional Andhra sweet which has a crispy outer layer and looks like a ribbon roll. When compared to other pastries, this Kakinada kaja as a dessert is an elite choice for kids. We not only teach them the tradition but also introduce them to the righteous knowledge about food which they deserve to know by giving such snacks to them.
A mouth-watering sweet delicacy that can be shared with your family, friends and relatives on festivals like diwali, makara sankranti, dussehra can be easily ordered online from Sitara. We make it the conventional way that just melts in your mouth. Being a layered sweet it reminds you all of parota but in a sweet version and is a palatable dessert.
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